Dining at the Berry Head is an experience not to be missed. All of our dining rooms have breath taking views across the Torbay coastline.
We offer the choice of an a la carte restaurant for fine dining, or for a more relaxed environment, 'The View' Brasserie.
Whether it's a catch up with friends on the terrace, Sunday lunch or romantic dinner, the Berry Head Hotel is the perfect location suiting all. Perfect for anyone seeking good food, a friendly atmosphere and exceptional service.
With our Executive Head Chef''s passion for food, along with his established kitchen brigade, you can be assured of an unforgettable dining experience. Every dish leaving our kitchen, is of the highest quality and immaculately presented whether it's simply a sandwich or our 3 course table d'hôte dinner menu.
Excellent wine & food, friendly service, nothing is too much trouble, we will definitely be returning
We pride ourselves on sourcing the finest ingredients for you to enjoy.
To ensure we are stocked with the freshest fish possible, we are supplied daily from Brixham trawlers. Our rare breeds of Beef, Pork and Lamb are supplied by the renowned family run farm, Feniton Court Estate, www.fenitoncourt.co.uk, and Etherington's of Cornwall.
An extensive boutique wine list has also been created to specially complement the favours of our dishes. With great choice in terms of styles, grape varieties and price, we are confident in recommending these to our guests.
We specialise in custom tailoring menus to the specific needs and tastes of our Customers, so please feel free to contact us to discuss any requirements you may have.
All table reservations can be made through our reservation telephone line on 01803 853225 or via [email protected]
The Bonaparte Restaurant
The Award winning Bonaparte Restaurant is our more formal dining area. We serve a 3 Course Table D'hôte Dinner Menu with optional a la carte supplements. Fine food and fresh local produce coupled with friendly, yet professional service.
The View Brasserie & Terrace
Available every Sunday is our Berry Head Roast. The Menu will include such favourites as Roasted Topside of Beef with Yorkshire Puddings & Pan-Gravy with a choice of two meats & as always those delicious Seasonal Vegetables.